The vagina is actually an ecosystem containing numerous species of bacteria. In a healthy woman, those bacteria are primarily lactobacilli. Lactobacilli are useful bacteria that make lactic acid and peroxide. These are byproducts of their normal metabolism that help to keep the vagina at a slightly acidic pH of around 4, which protects against infection. Most STD bacteria are actually killed at pH 4, as are sperm. When a woman has bacterial vaginosis, the lactobacilli are replaced by a mix of other bacteria, including various types of gardnerella, mobiluncus, bacteroides, and mycoplasma. These bacteria do not produce lactic acid, and so the vaginal pH increases to above 4.5. Having a new sex partner or multiple sex partners and douching can upset the balance of bacteria in the vagina and put women at increased risk for getting BV.
Bacterial vaginosis is more common in women who are sexually active. But it can occur if you are not sexually active as well.BV is not considered an STD, but having BV can increase your chances of getting an STD.
Risks of getting BV
Women who are at risk of getting BV are:
Symptoms
Test Options
BV Panel: specific tests for determination of BV by comparing concentration of three organisms
STI-9: Tests for Gardnerella in a panel that screens for 9 STI’s
Learn more about Bacterial Vaginosis
http://www.nichd.nih.gov/health/topics/bacterialvag/Pages/default.aspx
http://std.about.com/od/bacterialstds/a/bvoverview.htm
http://www.cdc.gov/std/bv/stdfact-bacterial-vaginosis.htm
http://www.niaid.nih.gov/topics/bacterialvaginosis/Pages/default.aspx
http://www.webmd.com/sexual-conditions/tc/bacterial-vaginosis-topic-overview